Pralines
Various nuts, seeds and grains can be prailined in revolving pans or kettles over open fire to create a caramalized sugar coating
Styles include:
- Glazed
- Candied
- Honey
- Spiced
Coating
Luscious coatings add flavor and protect piece integrity. A variety of coating options exist.
- Milk, Dark and White Chocolate
- Compound Coating in your choice of flavor and color
- Coatings available to provide moisture barrier and protect piece identity.
Clusters
We bundle your choice of ingredients into clusters:
- Dried Fruit
- Nuts
- Grains
- Candy
- Cereal
- Snack Food
- Granola
- Streusel
Variegates
We develop multi-functional sauces specifically for your application.
Options Include:
- Water or Fat Based
- Smooth or Textured
Syrups
We offer sweetner based flavors in a variety of flavors and colors.
Options Include:
- Pumpable
- Drizzlers
- Drink Mixers
Bases
Our bases allow multiple ingredients to be added in one step.
Options Include:
- Smooth or Chunky Fruit
- Caramel Bases
- Dessert Flavor Profiles
Ganache
A shelf-stable product that works as filling for baked goods or on ice cream cakes.
Flavors
We offer a variety of flavors to enhance your ice cream and baking recipes.
Options Include:
- Oil or Water Soluble
- Natural and Artificial, WONF, Organic
- Color Addition
- Varying Concentrations
Drops
Similar to chocolate chips in functionality, these pieces retain their integrity when baked and create pockets of flavor and color.
Fudges
This candy has a soft chewy fudge-like texture.
Bark
Bark is made with chocolate or compund coating mixed with candy, coookies, nuts or fruit and broken into uneven pieces.
Blends
We create custom blends of ingredients to ease production and reduce your SKU count.
Grinds
We grind products to any size you specify.
Examples of products to grind:
- Cookies
- Brownies
- Biscotti
- Crackers
- Pretzels
- Cake
- Pie Crust
- Streusel
- Branded Candy
Flakes
Hard candy bursting with flavor and color.
Toffee
A Parker classic, our caramelized candy is offered in a bakestable version, with or without nuts or added flavor.
Sprinkles
Add flavor, color and texture with sugar-based sprinkles
Bakestable
We have specially formulated candy to maintain its integrity during the baking process.
Shaped Candy
We create unique shapes such as pillows (rounds), hearts and stars by passing hard candy through a die mold.
Sanding Sugar
Customized sanding sugars add artisan appeal through color and flavor.
Options Include:
- Con AA
- Granulated
- Baker’s Special
- Turbinado
- Powdered Dextrose