April 17, 2018

WHITE PAPER: Novelty or Nostalgia? Choosing a Dairy Flavor Direction

Consumer flavor trends often oscillate between two opposite characteristics: healthy and indulgent, simple and complex, subtle and intense. One of the most fascinating of these polarities is between novelty and nostalgia. Trendy flavors can be intensely new and surprising, like ghost pepper, za’atar, or matcha, or they can be familiar tastes […]

April 16, 2018

Creating Trendworthy Foods

In recent years, food designed to become a trend online has become a recognized category in the food industry. Products like the cronut, the rainbow bagel, or the Unicorn Frappuccino attract intense social media attention, particularly on highly visual platforms like Instagram, due to their outrageous appearance and eye-catching combination […]

ice cream cone
April 16, 2018

April Feature Flavor: Plum Streusel

For April, enjoy a refreshing, on-trend combination of tarragon and plum. Parker’s Plum Streusel feature flavor combines a plum base and tarragon streusel with spiced honey almonds and a whipped cream core. Download our full list of feature flavors using the form below. To explore how our expert developers can […]