Specialty coffee is good business these days. The high end coffee scene, characterized by an emphasis on quality, provenance, and flavor—as well as innovative preparation methods and steep prices—has reached an unprecedented level of prominence in the American marketplace. New shops are constantly arriving on the scene, new brewing devices […]
Although perennially popular, commercial ice cream has seldom been considered a clean label application. Ice cream products tend to employ non-clean-label ingredients: thickeners and stabilizers, anti-coagulants, emulsifiers, and artificial flavors, colors, and sweeteners. From the base to inclusions and variegates, ice cream brands have frequently valued performance and sensory attributes […]
You’re biting into a French Toast donut: crunch-chew-relish the praline pecans; savor the maple glaze. That’s no ordinary donut. Without Parker Products, it would be. Donut shops are full of good choices. A standard glazed is good. Cinnamon sugar is good. But consumers don’t return for good. They return for […]
Parker Products was founded in 1926 by I.C. Parker, creator of the famous “Drumstick” novelty. Since that time, Parker has been dedicated to creating exciting new flavors, textures, and product characteristics. In that way, we have been helping our clients build their brands. With the approach of our 90th anniversary […]